We age ANCHOR Extra Mature Cheddar for 14 months, to give it that distinctively full-bodied, free-range flavour. Taking things at a natural pace just feels right, and we think it creates a great result. Don’t rush your enjoyment of our cheese – try it melted on a slow-baked jacket potato. Keep it fresh with its handy recloseable seal.
| Energy | 429kcal / 1777KJ |
|---|---|
| Protein | 24.0g |
| Carbohydrate | 24.0g |
| Fat | 37.0g |
| Availability | 400g |